View Event Recipes
Recipes from Chef Francesca |
Stella Fortuna Cookbook Juliet Grames |
HCLS is proud to partner with local vendors for this year’s event.
Aperitivo
You must be a guest of Serata Virtuale to receive this offer. A discount code will be sent after Apertivo ticket purchase prior to 2.20.
Tino’s Italian Bistro Please remember to tip! |
Aida Bistro & Wine Bar Place order by Fri. 2.26 at 4:00 pm for Sat. pick up. |
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Esperienza | Cena for One
La Dolce Vita | Cena for Two
La Cena catered by La Prima Catering will be delivered to your home on Friday February 26 between 10 am and 4 pm.
We recommend someone is home to receive the meal(s) as they will need to be refrigerated. Heating instructions will be included.
Additional dinners are available only with the purchase of Esperienza or La Dolce Vita
First Course
Caesar Salad
crisp romaine, homemade focaccia croutons and our own Caesar dressing
Garlic Knots
warm pizza dough knots tossed in seasoned garlic butter
Main Entree
Pinwheel Lasagna - Beef and Italian Sausage
sheets of lasagna noodles spun around a mixture of
lean ground beef, sausage and classic Italian cheeses
-- or --
Pappardelle Pasta
with roasted tomatoes, spicy eggplant, Parmesan cheese and Italian parsley
Entrees to be accompanied with
Mozzarella and Tomato Mix
sliced plum tomatoes, fresh mozzarella cheese and sweet basil
topped with house-made Italian dressing
For a Sweet Ending
Tiramisu Dessert Shots
Tiny fluted cups filled with the
Italian classic of creamy mascarpone
layered on top of marsala soaked lady fingers,
sprinkled with cocoa powder