Confetti Stripe
       
Saturday, April 27, 2019   Class Type: Class
3:30PM-6:30PM   Technique: Cake
3 hours   Price: 139.05
       
Karen Stack   Class Description:
Lick The Bowl   In this class you will learn how to:
 
•          cover a tall round cake in fondant using the wrap technique
 
•          achieve perfectly sharp clean edges
 
•          cut and apply perfect vertical stripes
 
•          apply wafer paper to create depth and texture to your cake designs
 
ALL TOOLS AND MATERIALS ARE FOR CLASSROOM USE ONLY. STUDENTS WILL LEAVE WITH COMPLETED PROJECTS. ALL CLASS SALES ARE FINAL!